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3 min read Min Read
The pilot project builds on similar testing by Tim Hortons in Ontario last year and will give guests the option of paying a $4 deposit (plus tax) to receive a reusable and returnable cup at one of 10 participating Tims restaurants in Vancouver. Guests can return their reusable cup to any one of those restaurants or to one of 11 additional Return-It stations located...
2 min read Min Read
Through its sustainability platform Tims For Good, Tim Hortons has been re-evaluating all its packaging and developing new solutions for the short-term and long-term. Select Tim Hortons restaurants are now receiving new white hot beverage lids to provide to guests. By changing the colour of the lids from brown to white, Tim Hortons aims to increase the potential value of these materials to recyclers...
3 min read Min Read
Restaurant Brands International (RBI), parent company of Tim Hortons®, Burger King®, and Popeyes® brands, has announced new commitments* to help address climate change. RBI will collaborate with franchisees and suppliers to pursue science-based targets (SBTs) for reducing greenhouse gas (GHG) emissions by 50% by 2030, compared to a 2019 base year. These targets were approved by the Science Based Targets initiative (SBTi) and based...
4 min read Min Read
Making the planet a better place is one of the commitments being made under Tim Hortons recently unveiled sustainability platform , Tims For Good. With nearly 4,000 Tim Hortons restaurants across Canada, even a seemingly small change for guests can have a major impact. Knowing that, Tim Hortons has rethought every aspect of their restaurant experience with the environment in mind. “Sustainability is not...
4 min read Min Read
It was sometime in March 2020, when Canadians and people around the world began to realize the gravity of COVID-19, that Jamie Pope asked herself how she wanted Tim Hortons to be remembered in the future when people looked back on the pandemic. It was a question asked by restaurant owners across the country and it spawned an all-in approach to supporting frontline workers...
3 min read Min Read
Part of the new sustainability platform, Tims For Good, includes a fresh reimagining of Tim Hortons culinary classics, which means not just improving our ingredients but reconsidering our recipes – searching for ways to make them even better. That’s why Tim Hortons breakfast favourites – like bagels, English muffins and biscuits – are baked completely free of artificial colours, flavours or preservatives, with the rest of...
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